We’re a Friend of the Sea

At Fatina Food, sustainability remains our first priority. The nets our fishermen use are specially designed to eliminate bycatch (the accidental catching of other fish), and to minimize disturbances to the ocean floor
Our mission is to be the most trusted seafood brand in North Africa while reducing food waste and protecting our oceans and waterways. This means making ethical choices every step of the way, from supply chain and product sourcing to packaging.
The seafaring, hardworking fishermen’s job isn’t glamorous, but it is noble. The sea for them is more than just livelihood, it is a life-giving force and they are committed to preserving it. Sustainable fishing practices help them maintain delicate ecosystems, ensuring they never take more than the sea can give. Preserving fishing locations is part of the Moroccan fishermen’s legacy.